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bagel with bacon and scrambled eggs
bagel with bacon and scrambled eggs

Breakfast Bagel with Bacon and Scrambled Eggs

Indulge in a satisfying breakfast experience with our Bagel with Bacon and Scrambled Eggs. This delightful combination of crispy bacon, perfectly scrambled eggs, and a toasty bagel promises to kickstart your day with a burst of flavor. Optionally adorned with cheese, herbs, or a touch of hot sauce, this breakfast treat is as versatile as it is delicious. Join us on a journey of taste and treat yourself to a hearty and fulfilling morning meal!

Prep Time:

10 mins

Cook time:

15 mins

Total time:

25 mins

Servings:

2

Ingredients

  • Bagels
  • Bacon strips
  • Eggs
  • Butter (for scrambling eggs)
  • Salt and pepper (to taste)
  • Optional: Cheese slices, herbs, or hot sauce for added flavor.

Directions

  1. Prepare Bagels:Slice the bagels in half and toast them to your liking.
  2. Cook Bacon:Cook the bacon until crispy in a skillet or oven according to your preference.
  3. Scramble Eggs:
  4. In a separate pan, melt butter over medium heat.
  5. Crack the eggs into a bowl, whisk them, and season with salt and pepper.
  6. Pour the beaten eggs into the pan, stirring continuously until they are softly scrambled.
  7. Assemble: Place the scrambled eggs on the bottom half of each toasted bagel.

  8. Add Bacon: Layer crispy bacon on top of the scrambled eggs.

  9. Optional Extras: If desired, add cheese slices, herbs, or a drizzle of hot sauce for extra flavor.

  10. Top and Serve:

    • Place the other half of the bagel on top to create a sandwich.
    • Serve your delicious bacon and scrambled egg bagel immediately.

Nutrition Facts (per serving)

Calories

320

Fat:

22g

Carbs:

25g

Protein:

8g

Chef's Suggestion:

To elevate your Bagel with Bacon and Scrambled Eggs, consider a gourmet touch. Infuse richness by spreading a thin layer of herbed cream cheese on the toasted bagel halves. This not only enhances the creamy texture of the eggs but also complements the smoky notes of the bacon. For a finishing touch, sprinkle finely chopped chives or dill over the top. The result is a sophisticated breakfast experience that balances flavors and textures, making each bite a culinary delight. Enjoy your indulgent morning treat